How to Make Caramel Macchiato Recipe?

Making caramel macchiato is easy, quick, and inexpensive. Several items are required to produce a batch of caramel macchiato. In this blog post, I’ll show you precisely what you need to make your delicious caramel macchiato.

It is the perfect recipe to make at home and bring to your friends and family. It’s easy, inexpensive, and quick to make.

If you’re looking for a simple, delicious dessert that doesn’t cost much, you should try making the caramel macchiato recipe.

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Caramel Macchiato Recipe

Caramel Macchiato Recipe

If you're looking for a simple, delicious dessert that doesn't cost much, you should try making the caramel macchiato recipe.
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Drinks
Cuisine American
Servings 1 people
Calories 0.263 kcal

Equipment

  • Espresso machine
  • Measuring cup
  • Cup

Ingredients
  

  • 14 ounces of low-fat or whole milk
  • 2 tbsp of vanilla extract
  • 2 oz of espresso
  • sprinkle some caramel sauce

Instructions
 

  • Use an espresso Macchinetta or equipment to make the espresso. Use 4 ounces instead of 2 if you prefer a more robust cup of regular coffee.
    Espresso macchinetta
  • Be sure to warm up the milk when you're making your coffee. Whip up some frothy milk with a milk frother. In the absence of a milk frother, an ordinary whisk will suffice. To make foam, whisk the milk.
    milk frother
  • Fill a measuring cup halfway full of espresso.
    measuring cup
  • Make a cup of coffee by adding vanilla extract and milk to the cup. Next, make a "mark" in the foam by pouring espresso over the frothed milk.
  • The final stage is to sprinkle caramel over the top. I start by drawing two loops around the cup's perimeter and then create a beautiful pattern in the center.
Keyword Caramel Macchiato Recipe

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Nutrition Information:

Calories: 263 cal

Carbohydrates: 29 g

Protein: 15 g

Fat: 9 g

Saturated Fat: 6 g

Polyunsaturated Fat: 0.4 g

Monounsaturated Fat: 3 g

Cholesterol: 37 mg

Sodium: 194 mg

Potassium: 749mg

Sugar: 31 g

Vitamin A: 950 IU

Calcium: 540 mg

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