We all love cake. Well, today’s recipe for oreo mug cake is the easiest ever. This simple cake recipe is baked in a mug and is perfect for any occasion.
Sometimes life gives us the most challenging times. That’s why we need to make things easy.
This is a recipe that is not only simple to make, but it’s also healthy. If you’re looking for an easy recipe that doesn’t require you to spend hours in the kitchen, then you’ll love this recipe.
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Oreo Mug Cake
- 4 Oreo Cookies
- 3-tablespoons of milk
- If you use a mug, ensure it can hold at least 8 ounces of liquid before adding the Oreo cookies. Make as much of a dent as possible in the cookies with a fork.
- The cookies will soften in the milk, making them easier to crush.
- Put in the microwave and heat for 1 minute at full power. You should give the mixture an extra 30 seconds of heating time if you find it still looks liquid after you've checked it.
- Hold off on eating for at least 5 minutes while it cools. Put some whipped cream on top before serving.
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TOTAL FAT: 13.1g
SATURATED FAT: 4.1g
TRANS FAT: 0g
UNSATURATED FAT: 6.8g
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