How To Make Peach Bellini Recipe? – Taste The Best Bellini

I’m sure you’ve heard of the peach bellini recipe and seen it featured on Pinterest, Instagram, and other social media platforms.

Peach Bellinis are the ultimate summer cocktail, and they’re easy to make. However, making them isn’t the same as making a recipe video tutorial.

This guide will show you how to make a Peach Bellini that you can share with your friends, family, and followers on social media.

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COOKING INFORMATION:

Preparation time: 10 minutes

Cooking time: 10 minutes

Total time: 20 minutes

Type: Drink

Cuisine: Italian

Recipe yield: 6 servings

EQUIPMENT:

• Pitcher
• Measuring cup
• Rubber spatula

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INGREDIENTS: 

• Peel and dice a ripe peach.
• 8 tasty raspberries.
• 1/2 cup water.
• a cooled bottle of prosecco.

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INSTRUCTIONS FOR PEACH BELLINI RECIPE:

1. Blend peaches, raspberries, and water in a pitcher until smooth. Add the puree to a measuring cup, and then strain out the seeds using a cheesecloth. To move the puree through the sieve, use a rubber spatula once you’ve gathered your ingredients, and cover and chill them for at least an hour.
2. Then add a little Prosecco on top and gently stir the mixture to combine the flavors. Once the foam has gone down, top it off with more Prosecco than Serve.

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PRO TIPS: 

1. If you’re looking for something different, try mixing in some fresh mint leaves to the beverage.
2. You can also make this drink a mocktail by using sparkling water instead of prosecco.

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NUTRITION INFORMATION:

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COOKING NOTE:

Peach Bellini Recipe

I'm sure you've heard of the peach bellini recipe and seen it featured on Pinterest, Instagram, and other social media platforms.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Course Drinks

Cuisine Italian

Servings 6 servings

Calories 72 kcal

Equipment

• pitcher
• Measuring cup
• Rubber spatula

Ingredients

  

• Peel and dice a ripe peach.
• 8 tasty raspberries.
• ½ cup water.
• A cooled bottle of prosecco.

Instructions

 

• Blend peaches, raspberries, and water in a pitcher until smooth. Add the puree to a measuring cup, and then strain out the seeds using a cheesecloth. To move the puree through the sieve, use a rubber spatula once you've gathered your ingredients, and cover and chill them for at least an hour.
• Then add a little Prosecco on top and gently stir the mixture to combine the flavors. Once the foam has gone down, top it off with more Prosecco than Serve.

Notes

1. If you’re looking for something different, try mixing in some fresh mint leaves to the beverage.
2. You can also make this drink a mocktail by using sparkling water instead of prosecco.

Keyword Peach Bellini Recipe