How to Make Smithfields Brunswick Stew Recipe?

Do you want to learn an excellent recipe for Smithfields Brunswick stew? 

Smithfields is a famous British meat company that has been around since 1889. Smithfield is known for its high-quality and well-marbled meats, but they also have a wide variety of other items, including sausages, bacon, ham, and pies. 

You can learn how to make the well-known Smithfields Brunswick stew recipe from this article.

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Smithfield’s Brunswick Stew Recipe

Smithfield’s Brunswick Stew Recipe

You can learn how to make the well-known Smithfield Brunswick stew recipe from this article.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Stew
Cuisine London
Servings 8 people
Calories 0.6 kcal


  • Dutch oven
  • Pot


  • 6 tbsp of unsalted butter.
  • 1 ½ cups of chopped onion.
  • 1 tbsp of chopped garlic from around 3 or 4 cloves of garlic.
  • 3 cups worth of potatoes, diced
  • cups of defrosted baby lima beans.
  • 2 cups thawed frozen corn.
  • 3 mugs of chicken stock.
  • 1 can of chopped tomatoes, which is 14 1/2 ounces.
  • 1 ½ quarts of BBQ sauce.
  • 1 tbsp of Worcestershire sauce.
  • 2 tbsp of packed brown sugar.
  • 1 tbsp of salt.
  • 2 freshly ground black peppercorns.
  • ¼ to ½ tbsp of cayenne pepper.
  • 2 cups cut-up or chopped cooked chicken thighs.
  • 2 cups of pulled pork that has been leftover or chopped.
  • Serve with cornbread or biscuits, if you prefer.
  • Coleslaw, for serving, is optional.


  • Amass the necessary components.
  • Under moderate heat, melt the butter in a large Dutch oven. Make sure to stir frequently as the onion gets translucent.
  • After 2 min, add the garlic and cook for an extra 2 min. Toss the vegetables into the pot, along with the chicken stock. The mixture should be simmering at this point.
  • After 25 minutes, check on the vegetables and adjust the heat as necessary.
  • If you are using brown sugar, you can add it as well as salt and pepper as well as a pinch of cayenne pepper to the mixture. To get the best results, mix thoroughly.
  • Cook for 15 minutes with the lid off.
  • As an accompaniment, serve cornbread or biscuits.
Keyword Smithfield’s Brunswick Stew Recipe

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Nutrition Information: 

Calories: 600

Fat: 22g

Carbs: 75g

Protein: 30g

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